Sample Entrées
Here is just a small sampling of the entrees available to choose from.
All menus are customized and approved by you. No menu item will be repeated within a 6 month service period. (Unless of course you request it!)
Chicken
- Artichoke and Goat Cheese Stuffed Chicken Breast
- Chicken and Pasta in Sun- Dried Tomatoes and Cream
- Chicken and Black Bean Enchiladas
- Chicken in Lemon-Wine Sauce
- Chicken Crepes Supreme
Beef
- Beef Madagascar
- Beef Wellington
- Hearty Beef Stew
- Italian Beef and Macaroni Casserole
- Marinated Beef Skewers
Pork
- Pork chops with apples and sweet potatoes
- Roast port loin with chipotle aiole
- Stuffed port chops
- Pork and green chile casserole
- Pork paprikash
Lamb and Veal
- Dijon herbed lamb chops
- Hearty lamb stew
- Spiced lamb and vegetable kabobs
- Veal and mushroom lasagna
- Veal and wild mushroom sauce
Seafood
- Salmon wellington
- Baked sea scallops with feta cheese
- Baked swordfish with dill sauce
- flounder with a shrimp wine sauce
- Gratin of scallops, tomatoes and basil
Vegetables and side dishes
- Asparagus bundles
- Baked vegetable rice
- Broccoli, corn tomato saute
- Eggplant summer gratin
- Herb and lemon green beans
- Mashed potato cheese casserole
